The children and I made BROWNIES today!! I took a favorite recipe and did some experimenting...The brownies turned out splendidly...rich, chocolaty, gooey, spectacular!!
I made two versions, this one with chocolate chips!
This is the one without chocolate chips.Both were very tasty!!
Rich Cocoa Brownies Ala Mindy
1 c unsalted butter (room temp)
2 c granulated sugar
4 eggs (room temp)
2 t pure vanilla extract
1 t salt
1/3 c plus 2 T cocoa
1 1/2 c flour
powder sugar for garnish
1/2 c semi-sweet chocolate chips (optional)
Preheat oven to 350 degrees F. Mix all wet ingredients, then add cocoa and flour. Place batter in two 8x8 pans and bake for 30 minutes. Optional: remove one pan from oven after 20 minutes and sprinkle with chocolate chips, then bake additional 10 minutes. Remove Brownies and sprinkle with powder sugar. Serve warm!! They are rich and gooey inside, with a fantastic crisp crust!!
D I V I N E
2 c granulated sugar
4 eggs (room temp)
2 t pure vanilla extract
1 t salt
1/3 c plus 2 T cocoa
1 1/2 c flour
powder sugar for garnish
1/2 c semi-sweet chocolate chips (optional)
Preheat oven to 350 degrees F. Mix all wet ingredients, then add cocoa and flour. Place batter in two 8x8 pans and bake for 30 minutes. Optional: remove one pan from oven after 20 minutes and sprinkle with chocolate chips, then bake additional 10 minutes. Remove Brownies and sprinkle with powder sugar. Serve warm!! They are rich and gooey inside, with a fantastic crisp crust!!
D I V I N E
1 comment:
Oh how I love brownies!! Those look delicious! Thanks for sharing your recipe.
Hugs
Kim
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