Saturday, February 4, 2012

Apple Carmel Creamcheese Dip



Apple Caramel Dip
1 pkg (8oz) cream cheese
3/4 cup brown sugar
1 container caramel (usually found in the produce section)
1 pkg skor bits or chopped skor bars.
Granny Smith apples, sliced.
Beat the cream cheese with brown sugar until smooth. Spread thinly onto large serving
plate. Heat the caramel slightly (about 15 second in microwave) to
make spreadable. Spread on top of cream cheese. Sprinkle the package
of Skor bits all over the top. Serve with sliced Granny Smith apples for
dipping.
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