Wednesday, October 14, 2009

Hearty Lasagne / Lasagna !

This is the recipe my mom used my whole life! For me its the BEST I've tried! and...its very easy.

2 lbs Lean Hamburger or turkey burger
1 Onion chopped
2 Cloves of Garlic chopped
Brown together in a skillet. Drain off excess fat and add:

2 Large cans of Stewed Tomatos
1 Small can of Tomato Paste
2 tsp. Salt
2 tsp Oregano
1/2 tsp pepper

Simmer for 2 Hours

Shred 3 Cups of Cheddar Cheese
Wash off the cream of 1 tub of Cottage Cheese by putting into a strainer under running water.
1 Cup Parmesan Cheese

Cook One 16 oz package of Lasagna Noodles until tender.

Put a little sauce in the bottom of a casserole dish - layer of noodles, then meat sauce, cottage cheese, shredded cheese, parm cheese. Repeat and then top with Cheese. Cover with foil and bake at 350 degrees for 30-40 minutes until bubbly. (I place casserole pan on a cookie sheet inside the oven in case the lasagna bubbles over.)

This is the time of year when Lasagna tastes sooooo good! HAPPY FALL!

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